Course Curriculum of various departments at Chandigarh University has been designed taking into consideration the skill-set required by the industry. Elite experts from Academia and Industry give their input and guidance for designing the flexible curriculum for the students. Further, placement assistance in terms of grooming their verbal, aptitude and technical skills is a part of the curriculum that makes students ready for potential market.
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 1 |
3 |
0 |
0 |
|
3 |
|
3 |
||||||
|
24TTT-101 |
Managing Transport Operations |
3 |
0 |
0 |
|
3 |
|
3 |
||||||
|
24TTT-102 |
Aviation Fundamentals |
3 |
0 |
0 |
|
3 |
|
3 |
||||||
|
24TTT-103 |
Tourism Resources of India |
3 |
0 |
0 |
|
3 |
|
3 |
||||||
|
24TTP-104 |
Basic Computer Tools |
0 |
0 |
2 |
|
2 |
|
1 |
||||||
|
24TTT-105 |
Principles of Management |
2 |
0 |
0 |
2 |
2 |
|
24TTP-106 |
Guest Handling Skills |
0 |
0 |
2 |
1 |
2 |
|
24UCT-192 |
Leadership and Time Management |
1 |
0 |
0 |
|
1 |
|
1 |
||||||
|
24TTP-107 |
Workshop of Social Etiquette and Grooming - I |
0 |
0 |
2 |
1 |
2 |
|
24UCT-103 |
Universal Human Values ethics and life skills - 1 |
0 |
1 |
0 |
1 |
1 |
|
24GPT-121 |
General Proficiency - 1 |
1 |
0 |
0 |
1 |
1 |
|
Total Credits & CH |
20 |
23 |
||||
|
Cumulative Credits |
20 |
|
||||
IA = Internal Assessment; MTA = Mid Term Assessment; ETA = End Term Assessment; CA = Class Assessment
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 2 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-109 |
Airlines Operations |
3 |
0 |
0 |
3 |
3 |
|
24TTP-110 |
International Tourism Destinations - 1 |
0 |
0 |
2 |
1 |
2 |
|
24TTP-111 |
Airport Terminal Operations |
0 |
0 |
4 |
2 |
4 |
|
|
Open Elective - 1 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-112 |
Sustainable Practices in Service Industry |
2 |
0 |
0 |
2 |
2 |
|
24TTP-113 |
Advance Computer Tools |
0 |
0 |
4 |
2 |
4 |
|
24TTP-114 |
Workshop on Social Etiquette and Grooming-2 |
0 |
0 |
2 |
1 |
2 |
|
24PCH-105 |
Communication Skills |
2 |
0 |
2 |
3 |
4 |
|
24UCT-102 |
Academic Research Writing and PR |
1 |
0 |
0 |
1 |
1 |
|
24GPT-122 |
General Proficiency - 2 |
1 |
0 |
0 |
1 |
1 |
|
Total Credits & CH |
22 |
29 |
||||
|
Cumulative Credits |
42 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 3 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-201 |
Culture and Heritage in India |
2 |
0 |
0 |
2 |
2 |
|
24TTT-202 |
Travel Agency and Tour Operation Business |
3 |
0 |
0 |
3 |
3 |
|
24TTP-203 |
World Tourism Geography |
0 |
0 |
4 |
2 |
4 |
|
24TTP-204 |
Regional Tourism Circuit |
0 |
0 |
2 |
1 |
2 |
|
|
Open Elective - 2 |
3 |
0 |
0 |
3 |
3 |
|
24TDP-207 |
Soft Skills-1 |
0 |
0 |
4 |
2 |
4 |
|
24UCT-202 |
Gender Equality and Empowerment |
1 |
0 |
0 |
1 |
1 |
|
24UCT-205 |
Universal Human Values , Ethics and life Skills - II |
0 |
2 |
0 |
2 |
2 |
|
24GPT-221 |
General Proficiency - 3 |
1 |
|
0 |
1 |
1 |
|
24UCI-203 |
Social Internship |
1 |
0 |
2 |
2 |
0 |
|
Total Credits & CH |
22 |
25 |
||||
|
Cumulative Credits |
64 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 4 |
3 |
0 |
0 |
3 |
3 |
|
|
Minor 5 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-206 |
Tour Packaging and Itinerary |
3 |
0 |
0 |
3 |
2 |
|
|
Open Elective - 3 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-207 |
Quantitative and Qualitative techniques |
3 |
0 |
0 |
3 |
3 |
|
24TTR-208 |
Tourism Project - 1 |
0 |
0 |
4 |
2 |
4 |
|
|
Soft Skills - 2 |
0 |
0 |
4 |
2 |
4 |
|
24UCT-204 |
Environmental Science, Waste and Disaster Management |
2 |
0 |
0 |
2 |
2 |
|
|
Program Elective - 1 |
1 |
0 |
0 |
1 |
1 |
|
|
Program Elective-2 |
0 |
0 |
2 |
1 |
2 |
|
24GPT-222 |
General Proficiency-4 |
1 |
0 |
0 |
1 |
1 |
|
Program Elective-1: Basket (Student will choose any one course) |
||||||||||||||
|
24TTT-209 |
Travel Content Writing |
1 |
0 |
0 |
1 |
1 |
Ability Enhancement |
20 |
20 |
60 |
- |
- |
- |
100 |
|
24TTT-210 |
Basic of Search Engine Optimization |
1 |
0 |
0 |
1 |
1 |
Employability Enhancement |
20 |
20 |
60 |
- |
- |
- |
100 |
|
24TTT-211 |
Food Writing and Photography |
1 |
0 |
0 |
1 |
1 |
Employability Enhancement |
20 |
20 |
60 |
- |
- |
- |
100 |
|
Program Elective-2: Basket (Student will choose any one course) |
||||||||||||||
|
24TTP-212 |
CRS Galileo |
0 |
0 |
2 |
1 |
2 |
Major Elective |
- |
- |
- |
40 |
20 |
40 |
100 |
|
24TTP-213 |
CRS Amadeus |
0 |
0 |
2 |
1 |
2 |
Major Elective |
- |
- |
- |
40 |
20 |
40 |
100 |
|
Total Credits & CH |
24 |
28 |
|
|||||||||||
|
Cumulative Credits |
88 |
|
||||||||||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
24TTI-301 |
Industrial Training (IT) |
0 |
0 |
0 |
15 |
0 |
|
Total Credits & CH |
15 |
|
||||
|
Cumulative Credits & |
103 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 6 |
3 |
0 |
0 |
3 |
3 |
|
|
Minor 7 |
3 |
0 |
0 |
3 |
3 |
|
|
Minor 8 |
3 |
0 |
0 |
3 |
3 |
|
24TTP-302 |
International Tourism Destination - 2 |
0 |
0 |
2 |
1 |
2 |
|
24TTT-303 |
Customer Relationship Management |
2 |
0 |
0 |
2 |
2 |
|
24TTR-304 |
Tourism Project - II |
0 |
0 |
4 |
2 |
4 |
|
24UCT-399 |
Entrepreneurship |
1 |
0 |
0 |
1 |
1 |
|
|
Program Elective -3 Set A/B |
3 |
0 |
0 |
3 |
3 |
|
|
Program Elective -3 Set A/B |
3 |
0 |
0 |
3 |
3 |
|
|
OJT |
0 |
0 |
0 |
21 |
0 |
|
Program Elective-3: Basket (Student will choose any one Set) Set-A |
||||||
|
24TTT-306 |
Tour Guiding and Escorting |
3 |
0 |
0 |
3 |
2 |
|
24TTT-307 |
Travel Documentation and Formalities |
3 |
0 |
0 |
3 |
2 |
|
Set B |
||||||
|
24TTT-308 |
Service Marketing |
3 |
0 |
0 |
3 |
2 |
|
24TTT-309 |
Retail Management |
3 |
0 |
0 |
3 |
2 |
|
Total Credits & CH |
21 |
25 |
||||
|
Cumulative Credits |
124 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 9 |
0 |
0 |
4 |
2 |
4 |
|
|
Minor 10 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-401 |
Sustainable Tourism |
3 |
0 |
0 |
3 |
3 |
|
24TTT-402 |
Financial Management and Planning |
2 |
0 |
0 |
2 |
2 |
|
24TTT-403 |
Human Resource Management |
3 |
0 |
0 |
3 |
3 |
|
24TTT-404 |
Research Aptitude and Methodology |
3 |
0 |
0 |
3 |
3 |
|
24TTT-405 |
Consumer Behaviour in Tourism |
3 |
0 |
0 |
3 |
3 |
|
24TTT-406 |
Legal Framework for Tourism |
2 |
0 |
0 |
2 |
2 |
|
24TTR-305 |
Study Tour Report |
0 |
0 |
0 |
1 |
1 |
|
Total Credits & CH |
22 |
24 |
||||
|
Cumulative Credits |
145 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
|
Minor 12 |
3 |
0 |
0 |
3 |
3 |
|
24TTT-408 |
Advanced Statistical Methods |
4 |
0 |
0 |
4 |
4 |
|
24TTT-409 / |
Dissertation (OJT) / Research Project |
0 |
0 |
0 |
12 |
12 |
|
24TTT-410 |
||||||
|
Total Credits & CH |
19 |
19 |
||||
|
Cumulative Credits |
165 |
|||||
|
TRAVEL BUSINESS |
|||||||
|---|---|---|---|---|---|---|---|
|
Semester |
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|
1 |
24TTT-108 |
Aviation Operations |
3 |
0 |
0 |
3 |
3 |
|
2 |
24TTT-115 |
Tourism Product and Services |
3 |
0 |
0 |
3 |
3 |
|
3 |
24TTT-205 |
Tourism Entrepreneurship |
3 |
0 |
0 |
3 |
3 |
|
4 |
24TTT-310 |
MICE Planning and Management |
3 |
0 |
0 |
3 |
3 |
|
4 |
24TTT-214 |
Adventure & Wellness Tourism |
3 |
0 |
0 |
3 |
3 |
|
4 |
24TTT-215 |
Eco & Community Based Tourism |
3 |
0 |
0 |
3 |
3 |
|
6 |
24TTT-216 |
E-Tourism |
3 |
0 |
0 |
3 |
3 |
|
6 |
24TTT-217 |
Special Interest Tourism |
3 |
0 |
0 |
3 |
3 |
|
6 |
24TTT-311 |
Media Studies in Tourism |
3 |
0 |
0 |
3 |
3 |
|
6 |
24TTT-312 |
Rural Tourism |
3 |
0 |
0 |
3 |
3 |
|
7 |
24TTR-407 |
Industrial Project |
0 |
0 |
0 |
2 |
2 |
|
7 |
24TTT-314 |
Digital Marketing |
3 |
0 |
0 |
3 |
3 |
|
8 |
24TTT-315 |
Destination Marketing |
3 |
0 |
0 |
3 |
3 |
|
|
Total Credits & CH |
32 |
32 |
||||
|
Digital Marketing |
|||||||
|---|---|---|---|---|---|---|---|
|
Semester |
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|
1 |
24DMT-104 |
Introduction to Digital Marketing |
3 |
0 |
0 |
3 |
3 |
|
2 |
24DMT-165 |
Content Planning and Management |
3 |
0 |
0 |
3 |
3 |
|
3 |
24DMT-203 |
Gamification in Digital Marketing |
3 |
0 |
0 |
3 |
3 |
|
4 |
24DMT-254 |
Emerging Technologies for Digital Marketing |
3 |
0 |
0 |
3 |
3 |
|
4 |
24DMT-251 |
Business Research Methods |
3 |
0 |
0 |
3 |
3 |
|
4 |
24DMT-M407 |
Public Relation Strategies |
3 |
0 |
0 |
3 |
3 |
|
6 |
21DMT-M400 |
Digital Retail and Neuro Marketing |
3 |
0 |
0 |
3 |
3 |
|
6 |
24DMT-M408 |
Online Reputation Management |
3 |
0 |
0 |
3 |
3 |
|
6 |
24DMT-401 |
Affiliate Marketing Management |
3 |
0 |
0 |
3 |
3 |
|
6 |
24DMT-403 |
E-commerce Management & Marketing |
3 |
0 |
0 |
3 |
3 |
|
7 |
|
Digital Marketing Project |
0 |
0 |
0 |
2 |
2 |
|
7 |
|
Digital Marketing |
3 |
0 |
0 |
3 |
3 |
|
8 |
|
Destination Marketing |
3 |
0 |
0 |
3 |
3 |
|
|
Total Credits & CH |
32 |
32 |
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
24THT-601 |
Management Concepts and Organizational Behavior |
3 |
0 |
0 |
3 |
3 |
|
24THT-602 |
Accounting and Finance in the Organization |
3 |
0 |
0 |
3 |
3 |
|
24THT-603 |
Economic Analysis for Business Decision |
3 |
0 |
0 |
3 |
3 |
|
24THT-604 |
Concepts of Aviation Industry |
3 |
0 |
0 |
3 |
3 |
|
24THT-605 |
Concepts of Hospitality Industry |
3 |
0 |
0 |
3 |
3 |
|
24THT-606 |
Tourism Principles and Practices |
3 |
0 |
0 |
3 |
3 |
|
24THP-607 |
Communication Skills in Tourism and Hospitality |
0 |
0 |
2 |
1 |
2 |
|
24THP-608 |
Workshop on Professional Grooming & Etiquette |
0 |
0 |
2 |
1 |
2 |
|
Total Credits |
20 |
22 |
||||
|
Cumulative Credits |
20 |
|||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
24THT-609 |
Human Resource Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-610 |
Special Interest Tourism |
3 |
0 |
0 |
3 |
3 |
|
24THT-611 |
Customer Relationship Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-612 |
Marketing Skills in Hotel, Tourism and Airlines |
3 |
0 |
0 |
3 |
3 |
|
24THT-613 |
Basics Statistics and Research Methodology |
3 |
0 |
0 |
3 |
3 |
|
24THT-614 |
Heritage, Culture and Sustainable Development |
3 |
0 |
0 |
3 |
3 |
|
24THP-615 |
Practical Lab (Front Office, Tourism Management & Aviation) |
0 |
0 |
2 |
1 |
2 |
|
24THP-616 |
Professional Skills in Hotel, Tourism and Airlines |
0 |
0 |
2 |
1 |
2 |
|
24THT-617 |
Basics Skills of Information System & Technology |
0 |
0 |
2 |
1 |
2 |
|
|
Employability Enhancement Basket – I |
1 |
0 |
0 |
1 |
1 |
|
Total Credits |
22 |
25 |
||||
|
Cumulative Credits |
42 |
|||||
|
Employability Enhancement Basket – I |
||||||
|---|---|---|---|---|---|---|
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|
24THT-618 |
Travel Blogging |
1 |
0 |
0 |
1 |
1 |
|
24THT-619 |
Aviation Catering and Menu Management |
1 |
0 |
0 |
1 |
1 |
|
24THT-620 |
Food Blogging |
1 |
0 |
0 |
1 |
1 |
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
24THT-701 |
Aviation, Hospitality and Tourism Laws |
2 |
0 |
0 |
2 |
2 |
|
24THT-702 |
Retail Management |
2 |
0 |
0 |
2 |
2 |
|
24THP-703 |
Corporate Writing Skills |
0 |
0 |
4 |
2 |
4 |
|
24THP-704 |
Computerized Reservation System (A / G) |
0 |
0 |
4 |
2 |
4 |
|
24THR-705 |
Summer Training Report and Viva Voce |
0 |
0 |
0 |
1 |
0 |
|
24THR-706 |
Tourism / Hospitality / Aviation Project – I |
0 |
0 |
4 |
2 |
4 |
|
|
Program Elective – I A/B/C |
3 |
0 |
0 |
3 |
3 |
|
|
Program Elective – I A/B/C |
3 |
0 |
0 |
3 |
3 |
|
|
Program Elective – I A/B/C |
3 |
0 |
0 |
3 |
3 |
|
|
Open Elective |
3 |
0 |
0 |
3 |
3 |
|
Total Credits |
23 |
28 |
||||
|
Cumulative Credits |
65 |
|
||||
|
Third Semester (ELECTIVES) MBA-THM (Program Elective Basket – I) |
||||||
|---|---|---|---|---|---|---|
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|
SET – A (Hotel Management) |
||||||
|
24THT-707 |
Facility Planning and Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-708 |
Hotel Marketing |
3 |
0 |
0 |
3 |
3 |
|
24THT-709 |
Quick Service Restaurant Operations |
3 |
0 |
0 |
3 |
3 |
|
SET – B (Tourism Management) |
||||||
|
24THT-710 |
Tourism Products of India |
3 |
0 |
0 |
3 |
3 |
|
24THT-711 |
Travel Agency and Tour Operations |
3 |
0 |
0 |
3 |
3 |
|
24THT-712 |
Tourism Innovation and Entrepreneurship |
3 |
0 |
0 |
3 |
3 |
|
SET – C (Airlines Management) |
||||||
|
24THT-713 |
Aviation Safety and Security Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-714 |
Aviation Industrial Environment |
3 |
0 |
0 |
3 |
3 |
|
24THT-715 |
Flight Catering Management |
3 |
0 |
0 |
3 |
3 |
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
24THT-716 |
Global Project Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-717 |
Business Ethics and Sustainability |
3 |
0 |
0 |
3 |
3 |
|
24THT-715 |
Revenue Management |
3 |
0 |
0 |
3 |
3 |
|
24THR-718 |
Tourism / Hospitality / Aviation Project – II |
0 |
0 |
4 |
2 |
4 |
|
|
Program Elective – II A/B/C |
3 |
0 |
0 |
3 |
3 |
|
|
Program Elective – II A/B/C |
3 |
0 |
0 |
3 |
3 |
|
|
Program Elective – II A/B/C |
3 |
0 |
0 |
3 |
3 |
|
24THI-726 |
On the Job Training |
0 |
0 |
0 |
20 |
0 |
|
Total Credits |
20 |
22 |
||||
|
Cumulative Credits |
85 |
|
||||
|
Course Code |
Course Name |
L |
T |
P |
C |
CH |
|---|---|---|---|---|---|---|
|
SET – A (Hotel Management) |
||||||
|
24THT-719 |
Hotel and Resort Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-720 |
Hospitality Operations Management |
3 |
0 |
0 |
3 |
3 |
|
24THT-721 |
Designing Food and Beverages Experiences |
3 |
0 |
0 |
3 |
3 |
|
SET – B (Tourism Management) |
||||||
|
24THT-722 |
Tourism Circuit & Itinerary preparation |
3 |
0 |
0 |
3 |
3 |
|
24THT-723 |
Meetings, Incentives, Conferences and Exhibitions |
3 |
0 |
0 |
3 |
3 |
|
24THT-724 |
Itinerary Planning and Costing |
3 |
0 |
0 |
3 |
3 |
|
SET – C (Airlines Network Operations Management) |
||||||
|
24THT-725 |
Network Operation and Scheduling |
3 |
0 |
0 |
3 |
3 |
|
24THT-726 |
Aviation Business Environment |
3 |
0 |
0 |
3 |
3 |
|
24THT-727 |
Airlines Operations Management |
3 |
0 |
0 |
3 |
3 |
Stay Fearless And Get Ready To Conquer Your Coursework. According to the U.S Bureau of Labor Statistics, the total employment is projected to grow by 165.4 million over the 2020–30 decade, which means an increase of 11.9 million jobs.